About Our Menus
OUR CHEFS WILL DEISGN A MENU SUITED TO YOUR STYLE AND PALATE
Our Professionals will gather information on the type of event you are hosting and what exactly you are envisioning for your guest experience.
Spuntino Catering doesn't believe in "Fixed Menus" as we customize every event based on the occasion, style and vision. Below, please find some examples to get inspired.
Wedding Menu
Corporate Menu
Hors D'oeuvre Menu
Spuntino has catered weddings all over Florida and loves helping their clients turn their visions and dreams into reality.
Our creative event coordinators will understand your personality, style and taste to reflect on delicious food, signature cocktails, flawless service, high-end rentals and floral arrangements and impeccable wedding cakes.
We are here to accompany you from the organization stage to the execution's stage -
We are here every step of the way.
From company parties, private dinners and receptions to drop off breakfast or lunch boxes, Spuntino Catering delivers seamless corporate events since 2003.
Our creative event coordinators understand the nature and goals of each company and provides essential detail into the planning of food, beverage, rentals, florals and design of any given event.
During any cocktail reception, Spuntino Catering uses a significant amount of attention, creativity and uniqueness to its canape selection.
Although our Chefs will always surprise you with different selections, our creative event coordinators will present examples of hors d'oeuvres into 3 clear categories: Meat - Seafood - Vegetarian/Vegan.
Pan Seared Sea Scallop served on Black Asian Spoon
Watermelon, Feta Cheese and Walnuts
Spring Wedding Table Setting
Pan Seared Sea Scallop served on Black Asian Spoon
Buffet Table Setting
Cocktail Reception
Employee Appreciation Brunch
Buffet Table Setting
Canape Assortment
Polenta Bite with Octopus and Olive Paste
Coconut & Mixed Berry Cheesecake Bite
Canape Assortment